Today's Menu

Four Roses Lunch Menu
11am-3:00
Dine in or take away
269-685-1077
 

Entrees

  • Whitefish Grenoble $15
  • Northwoods Style Rainbow Trout $16
  • Bourbon Glazed Salmon w/Bacon Hollandaise $14
  • Chicken Breast w/Hummus & Fig Jam $13
  • Petite Filet Mignon w/Maître D'hôtel Butter $19
  • Bells Braised Beef $15
  • BBQ Chicken Quesadilla $14
  • Vegetarian Cauliflower Tacos $13

Sandwiches

  • Tuscan Chicken Wrap $14
  • Italian Ham Panini $15
  • Smoked Turkey Ciabatta $14
  • Gourmet Grill Cheese $9
  • Chipotle Black Bean Burger $13
  • Four Roses Burger $14
  • Whitefish Burger $13
  • Sandwiches come with house made chips
  • Add French Fries $2 /Add Sweet Potato Fries $2.5
 


 

Salad/Soup

  • Chicken Caesar Salad $15
  • Grilled Steak Salad $17
  • Four Roses House Salad $9
  • Garden Salad $6
  • Grilled Romaine Salad w/Blue Cheese $9
    • Soup:  Elk Sausage & White Bean
                   Cup $5.75
                   Bowl $7



Dine in & Take away available 269-685-1077
Wine, Beer & Cocktails also available to go!
Tuesday - Friday 5:00-9:00
Saturday 4:00-9:00

 

Appetizers


  • Baked Brie w/Berry Coulis & Almonds $13
  • Boursin Stuffed Portobello $13
  • Whitefish Cakes $13
  • BBQ Chicken Quesadilla $14
  • Calamari $16
  • Mesquite Beef Skewers $17

Soup/Salad

  • Soup: Elk Sausage & White Bean
  • Four Roses House Salad $9
  • Garden Salad $6
  • Grilled Romaine w/Blue Cheese Dressing $9

 

Entrees

  • Whitefish Grenoble $23
  • Northwood Style Rainbow Trout $25
  • Fried Monkfish w/Bacon & Corn Gravy $20
  • Grilled Mahi Mahi 2/Guajillo & Black Bean Sauce $22
  • Sauteed Swordfish w/Molasses Rum Butter $26
  • Grilled Chicken Breast w/ Humus & Fig Jam $23
  • Sauteed Chicken w/Asian Mushroom Sauce $22
  • Chili Rubbed Flank Steak w/Gorgonzola Cream & Jalapeno Relish $22
  • NY Strip w/Peppercorn Butter $42
  • Filet Mignon w/Bearnaise & Red Wine Mushroom $41
  • Bells Braised Beef $23
  • Pork Ragu $20
  • Vegetarian Potato Pea Curry $18
  • Maple Mustard Baby Back Ribs $22
  • Seared Duck Breast w/Maple Bourbon Butter $26

Voted best desserts in Michigan by MLive.

Our in house pastry chef creates delicious desserts daily.
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