Dine in & Take away available 269-685-1077
Wine, Beer & Cocktails also available to go!
Tuesday - Friday 5:00-9:00
Saturday 4:00-9:00
Appetizers
- Whitefish Cakes $15
- BBQ Chicken Quesadilla $15.50
- Calamari $17
- Boursin Stuffed Portabella $14
- Mesquite Beef Skewer $20
- Whitefish Dip $13
- Whitefish Cakes $15
Soup/Salad
- Soup : Creamy Pork & Potato
- Four Roses House Salad $10
- Garden Salad $9
- Grilled Romaine w/Blue Cheese Dressing $10
Entrees
- Whitefish Grenoble $25
- Northwoods Rainbow Trout $30
- Sauteed Chicken Breast w/Morel Cream $28
- Fried Chicken w/Asian Mushroom Sauce $24
- Chili Rubbed Flank Steak w/Gorgonzola Cream & Jalapeno Relish $24
- NY Strip w/Peppercorn Butter $43
- Filet Mignon w/Bearnaise & Red Wine Mushroom $44
- Big Lake Braised Beef $24.50
- Vegetarian Potato Pea Curry $19
- Braised Pork Leg w/Apples & Brown Sugar $22
- Maple Mustard Baby Back Ribs $24
- Seared Duck Breast w/Red Onion & Bacon Cherry Jam - Market Price
Voted best desserts in Michigan by MLive.
Our in house pastry chef creates delicious desserts daily.